Silk Road forums

Discussion => Newbie discussion => Topic started by: jjds101 on April 12, 2013, 01:27 am

Title: Coke and Crack
Post by: jjds101 on April 12, 2013, 01:27 am
 Ok, let's assume I'm going to smoke some cocaine.  I could either buy a gram of crack,  or a gram of powder coke to prepare as such.

So what makes more economic sense?  It seems some of the coke vendors offer their product either way. So would it be more cost-effective to buy the powder or hard?
Title: Re: Coke and Crack
Post by: Jung78 on April 12, 2013, 01:46 am
If you buy the puro, why not cook your own? The majority will turn hard anyway if it's not a cut-up job.

Shit I've seen crackheads cook their own shit from some of the worst coke out there, of course the returns aren't that great, but you get what you pay for right?
Title: Re: Coke and Crack
Post by: Chaosforpeace on April 12, 2013, 02:03 am
The answer to your question is obvious. Cook the coke yourself. Clearly a better value.

Chaos
Title: Re: Coke and Crack
Post by: blu_man_group on April 12, 2013, 02:27 am
I'd personally just rail the coke, forget smoking that stuff!
Title: Re: Coke and Crack
Post by: Chaosforpeace on April 12, 2013, 02:32 am
I'd personally just rail the coke, forget smoking that stuff!
To each his own is what I always say.

Chaos
Title: Re: Coke and Crack
Post by: jjds101 on April 12, 2013, 03:07 am
The answer to your question is obvious. Cook the coke yourself. Clearly a better value.

Chaos

Yeah that's what I was leaning towards but wasn't completely sure how they compare weight-wise.   Even leaving the price difference aside I'd assume a gram of powder potentially yields more finished product than a gram of crack?

That's also assuming I don't lose any in the cooking process. Which is not hard but the first few times I did it I screwed up completely.  Eventually I came up with a reliable technique
Title: Re: Coke and Crack
Post by: jjds101 on April 12, 2013, 03:24 am
Since I need posts to get out of the noob section , lets talk about technique for a while. My recipe is:

Dump about a gram of coke into a spoon or small metal cooker of some sort.

I then add a 'pinch' of baking soda. I dunno, maybe around  1/4 tsp. not sure what the proper ratio is here tbh.

Then I add basically a pinch of water. Just drip in enough to barely cover everything and mix it up.   Gently heat until it stars reacting. Once it gets going pretty well I remove it from the heat and it continues to bubble and react for a while.

This basically yields a nice oily waxy creamy product which you can scrape off the cooker with a knife or penny or something and apply directly to your pipe-char or whatever you're using to smoke.

Cont...
Title: Re: Coke and Crack
Post by: jjds101 on April 12, 2013, 03:40 am
...(cont)

Technically you're supposed to leave it to dry, maybe heat lamp it or something but I have never done such a thing. 

Some 10 years ago when I first tried cooking my own the only recipes I could find on the Internet were scarce. And they didn't seem to work for me. I think they all called for too much water.  Like the rocks are supposed to float to the top and excess baking soda sinks to the bottom.  I dunno but it just doesn't work for me if I use too much  water.

Also it seems like I just end up with a whole spoonful of product my way. Everything that's on there gets scraped and smoked. Turns out fine, I think. 

But I guess I wonder if I'm being wasteful at all -- like possibly leaving some unreacted coke hcl in the mix that just burns up in the pipe. Since I need posts to get out of the noob section , lets talk about technique for a while. My recipe is:

Dump about a gram of coke into a spoon or small metal cooker of some sort.

I then add a 'pinch' of baking soda. I dunno, maybe around  1/4 tsp. not sure what the proper ratio is here tbh.

Then I add basically a pinch of water. Just drip in enough to barely cover everything and mix it up.   Gently heat until it stars reacting. Once it gets going pretty well I remove it from the heat and it continues to bubble and react for a while.

This basically yields a nice oily waxy creamy product which you can scrape off the cooker with a knife or penny or something and apply directly to your pipe-char or whatever you're using to smoke.

What are your teks?  Since coke purity is so inconsistent it's difficult to come up with an exact number for baking soda to coke ratio.  But i wonder if more or Less is better?   Same goes for water.
Title: Re: Coke and Crack
Post by: jjds101 on April 12, 2013, 04:08 am
Oh, I forgot there's also the part where you cool it by putting the spoon on ice or dripping some ice cube drops onto it after it's done cooking.

Title: Re: Coke and Crack
Post by: calico on April 12, 2013, 01:09 pm
I like to do it in a small glass 'ginseng' bottle. I use a 4:1 coke to baking soda ratio and put twice as much water as it would take to cover the powder. heat from the bottom steadily until you hear the 'popping' sound of the reaction and you see the oil coming to the top. when there's no more popping, there won't be any more oil. then flick the bottle a few times and swirl it around so that all the oil comes together to form a single glob. slowly pour out about 1/2 of the water and replace with cold water. continue to swirl until you hear the 'tink' sound of the rock hitting the glass. pop that sucker out and viola!